La Creperie Cafe Menu (Update 2025)

Choice of Sprite, Coke, Diet Coke, Dr. Pepper, & Minute Maid Lemonade

Brewed freshly and unsweetened.

Choice of Orange Juice, Apple Juice, and Cranberry Juice.

Soda, milk, chocolate milk or juice.

Created at Cafe de Paris in Monte Carlo, fresh orange juice and Grand Marnier.

Fresh lemon juice, sugar and butter.

Cinnamon, sugar and butter.

Argentinean caramel with a crispy brulee crust.

Filled with creamy nutella, topped with a chocolate drizzle and powdered sugar.

Sweet crepe filled with nutella and stuffed with bananas, topped with a chocolate drizzle.

Sweet crepe filled with nutella and stuffed with fresh strawberries, topped with a chocolate drizzle and powdered sugar.

Sweet crepe filled with nutella, stuffed with fresh bananas and strawberries, topped with a chocolate drizzle and powdered sugar.

Sweet crepe filled with a creamy creme brulee custard, stuffed with fresh strawberries and topped with a caramelized brulee crust and powdered sugar.

Sweet crepe stuffed and topped with bananas flambeed with dark rum, brown sugar, and butter. Served with vanilla ice cream.

Sweet crepe filled with vanilla custard, bananas, and Lorna Doone shortbread cookies with a creme Anglaise drizzle and powdered sugar.

Caramelized apples, cinnamon, and brioche baked together. Served with maple syrup and vanilla ice cream.

Tomato, green chilies and avocado, topped with a dollop of sour cream and a side of our house green salsa.

Smoked and fresh salmon, cream cheese, capers, tomato, onions and dill, topped with a dollop of sour cream.

Sliced Filet Mignon, cheese, caramelized onions, and mushrooms.

Chorizo, cheese, tomato, and caramelized onions topped with a dollop of sour cream and a side of our house green salsa.

Ham, cheese, bell peppers, and red onions.

Ham, mushrooms, and caramelized onions.

Mushrooms, tomatoes, red onions, bell peppers and cheese.

Spinach, tomatoes, and mushrooms topped with feta cheese.

Two thick slices of battered cinnamon swirl bread. (4 halves)

Two thick slices of battered cinnamon swirl bread topped with bananas, drizzled nutella, and powdered sugar.

Two poached eggs over a toasted English muffin and ham, topped with a creamy hollandaise sauce.

Two poached eggs over a toasted English muffin and filet mignon, topped with a creamy hollandaise sauce.

A flaky French pastry.

Fried breakfast potatoes served with ketchup on the side.

Choice of Wheat, White, or Sourdough.

A side of two eggs, any style.

Garlic French fries served with ketchup, ranch and chipotle aioli.

Grilled bread rubbed with garlic and olive oil. Topped with tomato, basil, and balsamic.

Snails smothered in garlic butter and fresh parsley, served with French baguette.

Sauteed Halloumi cheese layered with tomato, basil, olives, cucumber, balsamic and olive oil.

Classic steamed mussels in a white wine cream sauce, served with fries.

Chicken, panko-crusted and sauteed with a lemon caper butter sauce. Served with seasonal vegetables and choice of garlic mashed potatoes or fries.

Chicken breast in a wild mushroom marsala sauce. Served with sauteed vegetables and choice of fries or garlic mashed potatoes.

Grilled fresh salmon, topped with lemon caper butter sauce served with sauteed vegetables and choice of garlic mashed potatoes or French fries.

Our homemade bolognese with garlic, basil, onion, whole pear tomato, Italian sausage and parmesan cheese.

Penne pasta topped with fresh basil and garlic in a creamy pesto sauce with parmesan cheese.

Shrimp sauteed in a lemon garlic butter sauce over linguini pasta.

Chicken with provolone cheese, with a garlic, basil and caesar dressing.

Grilled chicken, provolone, tomato, lettuce, and chipotle.

Grilled Filet Mignon, romaine lettuce, chipotle, provolone cheese, tomato, and red onion on Ciabatta.

Tomato, mozzarella cheese, mushroom, and pesto on Ciabatta.

Chicken, smoked bacon, mozzarella in a creamy garlic and parmesan sauce with pesto.

Wild mushrooms, herbs, mozzarella and a choice of chicken or ham in a sherry cream sauce.

Chicken, fresh spinach, sweet red peppers and mozzarella in a basil and feta cream sauce.

Sauteed spinach, feta, tomatoes, caramelized onions, kalamata olives and mozzarella in a vegetable broth.

Jambon de Paris (ham), emmental and mozzarella cheeses embellished with a bechamel sauce served on the side.

Chicken, potatoes, cilantro and mozzarella cheese in a curry cream sauce topped with mango chutney and sour cream.

Shrimp, sun dried and plum tomatoes, wild mushrooms and mozzarella in a lobster basil cream sauce.

Fresh Salmon filet with red onions, dill, tomatoes, capers, and mozzarella cheese in a creamy white wine sauce.

A sweet crepe filled with nutella and stuffed with your choice of strawberries or bananas, topped with chocolate sauce and powdered sugar.

Kids-size linguini pasta with choice of butter, marinara, or alfredo sauce.

Fried chicken tenders and fries. Served with ketchup on the side.